Soy sauce cake production equipment
1. Advanced technology, stable production: Equipped with internationally advanced twin-screw extrusion technology, the entire machine features a multi-system integrated design. The screw is made of special materials with a built-in rapid self-cleaning function. The equipment operates stably with controllable parameters, ensuring standardized product shape, color, and taste.
2. Rich product variety, scientific nutrition: Capable of producing soy sauce crackers with unique shapes and diverse flavors and colors. Supports scientific nutritional ratios, optimizes product quality, and meets diversified market consumption demands.
3. Easy operation, energy-saving: The equipment has a reasonable structural design, making it simple and easy to learn. The DT70-IV model features low energy consumption and stable production capacity, suitable for large-scale standardized production operations.
4. One-stop service with comprehensive after-sales support: We provide a full range of services including equipment customization, formula optimization, factory layout, installation and commissioning, personnel training, and production line upgrades. The equipment comes with a one-year warranty, spare parts are supplied at favorable prices, and after-sales response is timely.
The food produced by the equipment has unique shapes, a variety of flavors and colors, and a scientifically balanced nutritional ratio. The equipment features a reasonable structural design, with screws made of special materials. It has a rapid self-cleaning function, high machine stability, and is easy to operate and learn. Clear parameter control ensures that the products produced have consistent shapes, flavors, and colors.
This soy sauce biscuit production equipment adopts internationally advanced twin-screw extrusion technology, combined with the company's years of experience in food machinery technology research. It is a new type of soy sauce biscuit food equipment designed and developed to meet the needs of the food and related industries. The series of twin-screw machines consists of a feeding system, extrusion system, rotary cutting system, heating system, transmission system, and control system.
The main specific parameters of the equipment are as follows:
Main unit model DT70-IV
Power supply voltage 380V
Installed power 110KW
Actual power consumption 90KW
Production capacity 150-180Kg/h
Production line length 30m
Our company also provides:
Professional customized soy sauce cake machinery design and manufacturing, optimization of soy sauce cake process design, on-site survey and suggestions for workshop planning and layout
1. Assist you in the selection of puffed soy sauce cake equipment, formulation of process flow, optimization of internal factory layout, and provide on-site service if needed.
2. For the soy sauce cake products you need to produce, we can adopt our new formula or a customized raw material formula, and support on-site machine testing at the factory.
3. Customized design, manufacturing, and application testing can be carried out according to your needs, along with targeted training services.
4. We can assist you in upgrading and renovating your existing production line to improve production efficiency.
5. Provide packaging solutions, transportation, on-site installation and commissioning by technical personnel, and regular follow-up training for operators of the soy sauce cake production line equipment.
6. All our equipment comes with a one-year warranty, and we offer priority and discounted supply of spare parts and repair services.
