Extruded artificial rice processing equipment
This production line integrates advanced foreign technology to meet the demands of modern dietary fortification. Using rice flour, corn flour, and coarse grains such as tartary buckwheat, kudzu root, purple sweet potato, and highland barley as raw materials, it adds vitamins, proteins, and minerals, and reshapes them through extrusion cooking into fortified nutritious rice. The finished product can be cooked in the same way as natural rice, either as porridge or steamed rice, making it simpler and more convenient to meet the nutritional balance needs of a fast-paced lifestyle.
The entire line operates fully automatically from mixing, extrusion, drying to polishing and packaging, with flexible configuration and energy efficiency. The series covers four models from DT65-R to DT90-R, with production capacities ranging from 100 to 1200 kg/h. It can produce various functional products such as golden rice, purple sweet potato rice, kudzu rice, and konjac rice. The company provides recipe support and lifelong maintenance services, making it an ideal equipment for value-added deep processing of grains and cereals.
The multigrain rice nutrition rice production line (Datong Machinery) is a food production equipment developed by the company based on current food nutrition needs and advanced foreign technologies, suitable for the production requirements of modern enterprises.This production equipment adapts to the modern society's trend of dietary fortification, meets people's demand for balanced nutrition, and features high automation and energy-saving advantages.This production line can use various grains such as rice, kudzu root, black rice, purple sweet potato, and buckwheat as raw materials, adding various vitamins, proteins, and minerals for processing. After extrusion, cooking, and shaping in an extruder, it regenerates new fortified nutritious rice. Its consumption method is the same as natural rice but simpler and more convenient, making it both nutritious and better suited to the pace of modern life.
【Raw materials】
Mainly uses rice flour, corn flour, tartary buckwheat, kudzu root, purple sweet potato, etc. as primary ingredients.
【Product】
Fortified rice, tartary buckwheat rice, golden rice, purple sweet potato rice, kudzu root rice, konjac rice, highland barley rice, etc., are mainly used for porridge, fast food, etc.
【Production process】
Raw material processing → mixing → extrusion puffing and shaping → vibration cooling → drying → polishing → storage → packaging
【Equipment configuration】
Powder mixer → screw elevator → twin-screw extrusion puffing machine → vibrating screen → air conveyor → multi-layer oven (microwave drying) → polishing and cooling line → air conveyor → storage bin → packaging machine
【Technical Parameters】
The specific production line configuration is determined based on the customer's actual situation and specific product
Model |
Total power |
Actual energy consumption |
Output |
Dimensions |
DT65-R |
84 kw |
60 kw |
100-150 kg/hr |
18x1.3x2.2(m) |
DT70-R |
110 kw |
80 kw |
200-260 kg/hr |
21x1.3x2.2(m) |
DT85-R |
181.1 kw |
130 kw |
300-500 kg/hr |
23x1.5x2.2(m) |
DT90-R |
200 kw |
160 kw |
800-1200 kg/hr |
25x1.5x2.6 (m) |
