Macaroni food production line (Datong Machinery) is a snack food that uses flour, corn starch, potato starch, etc. as raw materials, and is extruded, matured, formed, and dried. Products with novel designs and unique shapes such as shells, spirals, square tubes, 3D food, round tubes, lotus root slices, spiny snails, and sausages can be produced through different molds. It can be used for steaming or frying, and is suitable for daily meals and restaurants.
1. Feeding, main drive and rotary cutting all adopt frequency conversion speed regulation system, which has strong power, stable operation and energy saving.
2. The extrusion system is equipped with multiple sets of temperature control and automatic cooling devices, and the temperature control is accurate and reliable.
3. Double spiral forced feeding and photoelectric eye material tracking ensure uniform feeding and prevent material shortage.
4. The raw material conditioning system can be configured to make the product quality better.
【raw material】
Flour, corn starch, potato starch, etc. are used as raw materials
【product】
Macaroni, pasta (square tube, round tube, 3D food, lotus root slices, etc.)
【Production Process】
Mixing of raw materials → extrusion molding (cutting and molding →) → cooling → drying → cooling → packaging
【Device Configuration】
Powder mixer→Screw feeder→Single screw extruder→Vibrating screen→Shaping and cutting machine→Cooler→Dryer
【Technical Parameters】
The specific production line configuration is determined based on the actual situation of the customer and specific products.
Model | total power | actual energy consumption | Yield | size |
DLG 100 | 60 kw | 40 kw | 100-150 kg/hr | 15x1.5x1.9 (m) |
